With the rise in meat prices, chicken fillet is an increasingly popular option in Brazilian households. To improve in preparation, without spending a lot of money, we have shared five simple and cheap recipes with poultry meat!
1. Chicken fillet breaded in panko flour with corn cream and vegetables
Choose one Darling for children, and for many adults, is chicken fillet breaded in panko flour with corn cream, rice and vegetables. The proposal, prepared at the restaurant Julí Comida de Verdade, by the chef Juliana Mantovaniserves four people and is ready in 90 minutes.
2. Grilled chicken fillet with cream cheese sauce
If you’re looking for an easy option, grilled chicken is great. The recommendation of the restaurant chain Água Doce Sabores do Brasil offers an enhanced recipe with a sauce with cheese, Sicilian lemon juice and fresh spices. It makes four meals.
3. Chicken fillet with ora-pro-nóbis
In this simple and uncomplicated program, prepared by a chef and influencer Izabela Dolabel for Raízs brand, chicken stars with ora-pro-nóbis, PANC (non-traditional ingredients). Surprise yourself with this different preparation, full of flavor and aroma!
4. Lemon pen with breaded chicken
There’s nothing like a hearty filet to accompany a pasta dish. Among the most refined items is lemon pen with breaded chicken. a recipe for cooking Philip Martinsby Vó Vidal, makes one serving, but you can freeze any leftover sauce for another preparation.
5. Brown rice with chicken and vegetables
Whole foods, rice with chicken and vegetables are more nutritious with nutritional tips Lívia Nogueirafrom Oba Hortifruti, to use brown rice, rich in fiber and minerals.