Dining week starts at SP with 180 addresses; know where to eat – 09/12/2022 – restaurants

This winter week in São Paulo is full of events and activities for those who want to eat well.

It started with Food Week, which is celebrating 15 years in Brazil. Presented in more than 20 cities of the country, the event reached its 29th edition in São Paulo this Thursday, the 15th, with 180 homes. With the theme “Releituras – From Traditional, to Original Brazilian”, the festival runs until October 15.

Fans of gastronomic reality have the opportunity to enjoy being in the jury of “Iron Chef” of Netflix this Monday (12) and Tuesday (13), when Giovanna Grossi and Rafa Gomes recreate the battle from the small screen there . Animus Restaurant, in Pinheiros.

Check out these and other gastronomic recommendations for this week in São Paulo.

‘Iron Chef’ Duel
In the Netflix reality show, novice and celebrity chefs from around the country compete against each other in an attempt to impress the judges. For this Monday (12) and Tuesday (13), the public can enjoy participating in the attraction, since the chefs Giovanna Grossi and Rafa Gomes will recreate the duel for the customers of the Animus restaurant, in Pinheiros. of which Grossi is the leader. For R$ 680, it is possible to taste not only the recipe of the host, but also five dishes prepared by the challenger, in a relay of ten courses.

Animus – r. Vupabussu, 347, Pinheiros, western area. 12th and 13th at 7pm. Information and reservations on Instagram @animusrestaurante

Negroni week

Until Sunday, the 18th, the cocktail festival brings together the bars of São Paulo that offer Negroni versions created for the date. Trinca, in Pinheiros, for example, prepares a drink that combines Campari Negroni, gin, amaro and house vermouth with a touch of cocoa – a price option of R$ 35. In addition, those who consume the drink at bars Boato , Cão Véio , Caulí, Cineclube Cortina, Fechado, Guarita and Locale Caffe won collectible posters with a QR code that gives access to NFT with benefits.

address in negroniweek.campari.com/pt-br

the taste of korea
Those who pass through Avenida Paulista will be able to taste, for free, dishes, snacks and drinks of Korean style in the food exhibition of this country. You can taste shrimp-flavored snacks, meatballs, rice cakes and even soju, a traditional spirit. At the weekend, more options are prepared, such as jjapaguri, a combination of two types of instant noodles with meat, pepper and vegetables, which appeared in “Parasite”, a Korean movie South who won the Oscar.

Korean Cultural Center in Brazil – Av. Paulista, 460, Bela Vista, central area, tel. (11) 2893-1098. Monday to Friday, from 11 am to 6 pm; Sat. and Sunday, from 12:00 to 18:00. Until 9/10. Grant

Sao Paulo Gastronomic

Promoted by Eataly, the festival takes place from Monday (12) to October 9 in the gastronomic complex itself. The program includes a dinner with celebrity chefs, free seminars and discounts on products from the royal family. The dinner program includes names like Katia and Bianca Barbosa (22/9); Claude and Thomas Troisgros (29/9) and Alex Atala and Rubens Salfer (6/10). The menus are fixed and the price is R$ 450. To learn more about the schedule of the event, visit Instagram @eatalybr.

Eataly – Av. pres. Juscelino Kubitschek, 1489, Vila Nova Conceição, south area, Instagram @eatalybr. Until 9/10. Tickets through sympla.com.br. See more at eataly.com.br

Sao Paulo Restaurant Week

Another edition of Food Week started this Thursday, the 15th. With the title “Releituras – From the Traditional, to the original Brazilian”, the edition brings together 180 addresses in the capital of São Paulo to celebrate the 15th anniversary of the festival in the country. Menus are divided into five categories – classic, plus, premium, diamond and gourmet burger – which, in turn, is divided into lunch and dinner. The values ​​start from R$ 39.90 and can reach R$ 149 – finally, it is still possible to add R$ 2 to the fund for social work. Houses like Abraccio, Amazônia, Badauê, Buteco do Jacquin and Mimo took part in the event, which runs until October 15.

See the full schedule and menus at restaurantweek.com.br

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