Biscuit of corn with milk is a daily recipe that is very successful, whether for breakfast or afternoon tea. After all, it’s hard to resist these little delights that melt in your mouth.
So, if you are looking for a recipe for sweet corn with milk, you have come to the right place. In this post, we will share step by step how to make corn biscuits. Look!
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Learn how to make cornstarch cookies with milk
Corn Biscuits with condensed milk
Biscuit of corn with milk is a daily recipe that is very successful, whether for breakfast or afternoon tea.
Snacks: Breakfast, Dessert, Lunch
Key words: Cornstarch cookies with milk, how to make cornstarch cookies, cornstarch recipe
Preparation time: 5 minutes
Cooking: 15 minutes
Total time: 20 minutes
It is suitable: 10 share
- 500 g from corn
- 1 tin of breast milk
- 200 g of butter
- 1/2 soup spoon of royal powder
In a container, mix all the mentioned things, knead the dough well;
Make ropes and cut like gnocchi dough;
Take these dough balls to bake in a greased rectangular shape and press each ball gently with a fork. Bake in a preheated oven at 180 ° C for about 15 minutes.
So, do you want a corn cookie recipe? So, keep visiting our page and read the article about “Cuca de Banana com Farofa: Creative Recipe from Casa da Vovó” now and add this delicious dessert to your recipe book.
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