Lowçucar celebrates National Biscuit Day with a special Italian Straw recipe SEGS defined report

Celebrate a date with a delicious Italian straw, a useful suggestion for those who want to reduce the amount of sugar in their daily life and perfect for diabetics.

Today, July 20th is National Cookie Day. Healthy and very useful, it is a food that is gaining more and more space among Brazilians and foreigners.

According to data from the Association of Biscuit, Pasta and Bread & Cake Industries (ABIMAPI), in collaboration with Apex-Brasil (Brazilian Trade and Investment Agency), the group reached 48.9 million dollars. in output, in the 1st half. of 2021.

In general, there was an increase of 11.4% in value compared to 2020, representing a growth of 15.2% in the same period, adding about 30 thousand tons of products sold abroad, compared to those sold at the same time. during the previous year.

Also according to ABIMAPI, during the Covid-19 crisis, the consumption of cookies and cakes has grown in the country. The demand for products increased by more than 4% in 2021, compared to 2019, which reached about 24 thousand tons sold.

“Currently, Lowçucar has a complete line of healthy cookies to meet the needs of the most demanding parties. We recently added to our portfolio the Love of Professionals in Milk and Chocolate and Sweet Biscuits in Milk and Chocolate, but in Lowçucar mix we also provide users who are interested in Wafers, Stuffed and those who like Maisena and traditional Milk”, comments Jackson Andrade, Coordinator of Communication.

Zero Sugar Italian Straw:

½ packet of small salted milk type Shpa Addara sugar (110 g)
3 spoons of New Choco Dark Lowçucar Zero Sugars Chocolate Milk (30 g)
1 packet of light cream (200 g)
½ teaspoon of cooking margarine (10 g)
2 tablespoons of wheat flour (20 g)
1 pack Zero Zero Zero Flavored Milk Cookies (140 g)

Mode of preparation:

Crush the cookies and keep aside. Prepare the milk according to the package instructions. Then put it in a pan with chocolate, flour, margarine, cream and mix. Take it to the fire until it gives brigadeiro point, turn off the fire and add chopped cookies. Mix everything and put it in a round shape with a solid bottom of 20 cm. Keep in the fridge for about 2 hours. Decorate as you like.

Yield: 11 servings of 50 g
Difficulty: easy
Preparation: 2 hours
86 calories and 50 grams per serving


In the market for 32 years, Lowçucar is the pioneer brand of Lightsweet. Speaking in Zero products and with Stevia, also offers a range of lactose-free and gluten-free foods.

His promise is to innovate so that everyone can live a happy and healthy life without suffering.

The portfolio includes: chocolate bars, wafers, filled cookies, cake mix, condensed milk, hazelnut cream, jellies, mousses, puddings, and other items, in addition to many options of desserts.

The brand is present in major retailers and chains across the country, meeting the needs of end users and professionals working in the Food Service sector.

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